Italian Food Shop Online

We offer top quality Italian food and a wide range of Christmas products this festive season! Discover hand-made panettone, chocolate treats, the best coffee and much more in our Italian food online shop. We deliver across the UK* straight to your door.

*excluding NI, Scottish Highlands & Islands

FREE DELIVERY ON ORDERS OVER £70!

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Raviolacci ai funghi porcini (porcini mushrooms) 250 GR

Store/PASTA & RICE/FRESH PASTA

£6.50

In stock

Quantity:

Product Details

Ricotta (whey, milk, salt, acidity regulator: citric acid), mushrooms in variable proportions 21% (Agaricus Bisporus, Pleurotus Ostreatus, Lentinus Edodes, Pholiota Nameko), breadcrumbs (type “0” soft wheat flour, water , salt, brewer's yeast), porcini mushrooms 8% (Boletus edulis and related group), Grana Padano DOP (milk, salt, rennet, egg lysozyme), sunflower seed oil, salt, garlic.

May contain: mustard, soy.

Ingredients for 4 people

12 Raviolacci with porcini mushrooms

43 g of restricted demi glace

FOR THE PARSLEY SAUCE

2 bunches of parsley

EVO oil, salt, water to taste

FOR THE CARROT FOAM

40 g of boiled carrots

20 g of fresh cream

3 g gelatine sheets

FOR THE PECORINO CRACKERS

12 g of grated Filiano pecorino DOP

FOR THE CARROT FOAM

Blend the carrots with the cream, egg white, salt and pepper. Bring to 55°C and add the rehydrated gelatine, filter and fill the siphon with two loads. Keep warm.

FOR THE PARSLEY SAUCE

Place the oil, parsley, salt and water in a pacojet glass, freeze at -18°C and pacotize. Repeat the same operation three times. Pass through a sieve and store under vacuum.

FOR THE PECORINO CRACKERS

Sprinkle the pecorino on a sheet of silpat and cook in the microwave at maximum power for about 1 minute. Create circles with a pastry cutter and leave to cool.

FOR THE BACON

Place the bacon, oil and all the aromas in a vacuum cooking bag. Seal and extract the air. Cook in a roner at 65°C for 12 hours. Quickly lower the temperature, with the help of a blast chiller, eliminate all the excess oil and aromas. Cut into regular cubes and brown them in a non-stick pan. Be careful to dry off excess grease. Keep warm.

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Raviolacci ai funghi porcini (porcini mushrooms) 250 GR

Store/PASTA & RICE/FRESH PASTA

Shipping and delivery

Our delivery area is currently most of the UK. As we are based in Manchester, the majority of the Greater Manchester orders we deliver with our own staff. All orders outside of Manchester are delivered by our partner, ParcelForce. We don’t deliver on Saturdays and Sundays and the orders sent via ParcelForce can’t be delivered on Mondays.

Delivery information for Manchester

Delivery area in Manchester

All M Post Codes

SK1

SK3

SK4

SK5

SK7

SK8

SK9

SK10

WA14

WA15

delivery times in manchester

NEXT DAY DELIVERY

delivery fee in Manchester

Collection from Didsbury Shop: FREE

Standard delivery: £3

Orders over £70: FREE DELIVERY

Delivery information for the rest of the UK

Delivery area

England, Wales and parts of Scotland, excl. Highlands & Islands.

delivery times

Orders placed on a day will be delivered within next two working days. Our delivery partner Parcel Force deliver on Tuesdays and Fridays only.

delivery fee

Our delivery fees are based on weight:

0.0 – 5.5 kg: £7.00

5.5 – 7.0 kg: £7.50

7.0 – 10 kg : £8.50

10 – 13 kg: £10.00

13 – 16 kg: £13.00

16 – 20 kg: £15.00

Above 20 kg: £20.00

The exact delivery fee will be automatically calculated at the checkout.

Full Shipping terms